This three day wine and culinary event is not to be missed!

Friday:
Wine Pairing Dinner
Carillon Ballroom
Limited seating, tickets required

Saturday
Chef Cook-Off
Ice Sculping
Wine/food pairing
Tommy Ward of Buddy Word & Sons Seafood
Gran Wine Tasting

Sunday
Walk Around Brunch
Tickets required

For more information and to purchase tickets, visit the website www.wineoverwater.net or call 850-397-4185